本わらび餅

おだんごの店藤菜美

this is one of my favorite Japanese sweets

i bought this in 銀座三越today...

it's made of real 蕨粉

nowadays most of the わらび餅has片栗粉or other ingredients 

so the texture is completely different from those i've eaten

see how soft it is.....ぷるぷる.....

I also like 抹茶わらび餅from 京はやしや

but the texture is more jello-like